Board & Boujee creates luxury charcuterie experiences designed to elevate corporate events, private gatherings, and community celebrations throughout San Diego and Southern California. From visually stunning grazing tables and curated charcuterie boards to interactive private workshops and grazing carts, each experience is thoughtfully crafted to impress and bring people together.
Using premium cheeses, artisan-cured meats, fresh seasonal produce, and gourmet accompaniments, every spread is both beautiful and delicious. I specialize in creating elevated, stress-free food experiences that serve as a centerpiece for connection—perfect for corporate meetings, team events, client appreciation gatherings, brand activations, and private celebrations.
At Board & Boujee, I believe food should be more than just something you serve—it should be an experience your guests remember. I handle all setup, styling, and presentation so hosts can focus on their event while I take care of the details. Personalized touches, including complimentary cheese lettering, add a memorable and on-brand element that guests love.
Based in San Diego and available throughout Southern California, Board & Boujee is proud to partner with businesses, organizations, and individuals looking to elevate their events through thoughtfully curated charcuterie experiences.
December, 2025
Sunday
August 26,2019
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